Never Fail Pie Crust - cooking recipe

Ingredients
    3 c. sifted flour
    1 tsp. salt
    1 c. shortening
    1 egg, beaten with a fork
    5 Tbsp. cold water
    1 tsp. vinegar
Preparation
    Mix in order given like pie crust.
    Makes 2 double or 4 single pie shells.

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