Cheese Ball 'N Crackers - cooking recipe

Ingredients

8 oz. cream cheese
1/2 large green pepper, diced
1/2 large yellow onion, diced
1 small can crushed pineapple, drained
1 1/2 c. crushed walnuts

Preparation

Mix the first 4 ingredients together and make a large ball. Put nuts on waxed paper and roll ball in nuts until completely covered.
Refrigerate for at least 1 day ahead.
Serve with crackers.