Chocolate Pie - cooking recipe

Ingredients

2 c. milk
1/3 c. flour
2/3 c. sugar
1 tsp. vanilla
3 Tbsp. cocoa (level tablespoons)
4 egg yolks, well beaten
dash of salt
2 Tbsp. oleo
4 egg whites (for meringue)

Preparation

Mix milk and all ingredients except vanilla and oleo.
Cook over low to medium heat until thick, stirring constantly.
Pour in vanilla and put in oleo.
Stir until melted.
Pour into baked pie crust.
Top with meringue or Cool Whip.