Macaroni And Cheese - cooking recipe

Ingredients

1 c. uncooked macaroni
2 Tbsp. flour
3/4 tsp. salt
1 c. water
1 c. milk
2 Tbsp. margarine or butter
1/2 c. cubed or shredded cheese

Preparation

Heat oven to 350\u00b0.
In a 2-quart casserole combine all ingredients except cheese, mix well.
Bake covered at 350\u00b0 for 45 to 50 minutes or until macaroni is tender, stirring occasionally. Stir in cheese; cover until cheese melts.
Makes 3 to 4 servings.