Old Fashioned Carrot Cake - cooking recipe

Ingredients
    2 c. all-purpose flour
    2 tsp. baking powder
    1 1/2 tsp. soda
    1 tsp. salt
    2 tsp. cinnamon
    2 c. sugar
    1 1/2 c. oil
    4 eggs
    2 c. grated carrots
    1 medium can crushed pineapple
    1 c. nuts
Preparation
    Sift flour and dry ingredients together. Add oil and eggs. Mix well.
    Add pineapple (except for 2 tablespoons) and carrots. Add nuts.
    Bake in three 9-inch pans. Grease and flour.
    Bake at 350\u00b0 for 25 to 30 minutes.

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