Hot Chocolate Mix - cooking recipe
Ingredients
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1 c. instant cocoa
1/4 tsp. salt
4 c. powdered skim milk
1/2 c. powdered sugar
1/2 c. powdered cream
Preparation
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Combine all ingredients thoroughly.
Store in airtight container.
Stir 6 tablespoons of mix into 3/4 cup hot water.
This mix gives a much richer flavor than the instant cocoa on the market and is very convenient to keep on hand and use as needed.
Makes 15 servings.
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