Hot Chocolate Mix - cooking recipe

Ingredients
    1 c. instant cocoa
    1/4 tsp. salt
    4 c. powdered skim milk
    1/2 c. powdered sugar
    1/2 c. powdered cream
Preparation
    Combine all ingredients thoroughly.
    Store in airtight container.
    Stir 6 tablespoons of mix into 3/4 cup hot water.
    This mix gives a much richer flavor than the instant cocoa on the market and is very convenient to keep on hand and use as needed.
    Makes 15 servings.

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