Scallops And Bacon - cooking recipe

Ingredients

1 lb. sea scallops
1/2 slice bacon (for each scallop)

Preparation

Wrap each scallop with 1/2 slice bacon.
Secure with toothpick. Place on baking sheet.
Bake at 325\u00b0 for 45 to 60 minutes, turning and draining frequently, until bacon is crisp.