Funnel Cake - cooking recipe

Ingredients

2 eggs
1 1/4 c. self-rising flour
1 Tbsp. oil
1/2 c. milk
2 Tbsp. sugar
powdered sugar

Preparation

Mix all ingredients.
Drizzle into hot oil.
Turn when brown (about 1/2 minute).
Brown other side.
Top with powdered sugar. (Use iron skillet.)