Beef Chow Mein - cooking recipe
Ingredients
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1 to 2 lb. beef, cubed
1 c. chopped celery
1 medium onion, chopped
1 can cream of mushroom soup plus 1 can water
1 can chicken rice soup plus 1 can water
1 small can sliced mushrooms with liquid
1/2 c. raw rice
Preparation
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Brown meat; add celery and onion.
Add soups, water and other ingredients.
Heat to slow boil.
Pour into greased casserole pan. Preheat oven to 350\u00b0 and cook for about 1 hour.
Stir casserole during baking so rice does not remain on bottom.
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