7-Up Pound Cake - cooking recipe
Ingredients
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3 c. sugar
3 c. plain flour
2 sticks butter
1 tsp. lemon flavoring
4 eggs
1 small 7-Up (6 oz.)
Preparation
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Cream butter, sugar and eggs until smooth.
Add flour and 7-Up alternately.
Add flavoring.
Bake in 275\u00b0 oven until done, 1 hour and 10 to 30 minutes.
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