7-Up Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    3 c. plain flour
    2 sticks butter
    1 tsp. lemon flavoring
    4 eggs
    1 small 7-Up (6 oz.)
Preparation
    Cream butter, sugar and eggs until smooth.
    Add flour and 7-Up alternately.
    Add flavoring.
    Bake in 275\u00b0 oven until done, 1 hour and 10 to 30 minutes.

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