Cinnamon Apple Cake - cooking recipe

Ingredients

1 1/2 c. oil
2 c. sugar
3 eggs
3 c. plain flour, sifted
1 tsp. salt
2 tsp. cinnamon
1 tsp. baking soda
2 tsp. vanilla
3 c. chopped apples (Winesap or Granny Smith)
1 c. black walnuts
1 c. raisins

Preparation

Mix oil, sugar and eggs.
Add dry ingredients.
Add remaining ingredients.
Mixture will be a heavy dough.
Bake at 325\u00b0 in a well-greased pan (tube pan 1 hour and 45 minutes, 9 x 13-inch pan 1 hour and 10 minutes, or sheet pan 55 minutes).
Pour Hot Buttermilk Sauce over cool cake.