Kraut Salad - cooking recipe

Ingredients

1 large carrot, shredded
1 c. sauerkraut
1/2 c. vinegar
1/2 c. sugar
1 green pepper, chopped fine
1/2 c. chopped onion
1 small jar pimento

Preparation

Drain and rinse kraut in cold water.
Mix with other ingredients.
Let stand overnight in refrigerator.