Cheesy Beef Pie - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 medium green pepper, chopped
1 (8 oz.) can tomato sauce
1 (4 oz.) can mushrooms, drained
1/4 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. chili powder
dash of pepper
1 (8 oz.) can crescent rolls
1 egg, slightly beaten
3 c. shredded Cheddar cheese

Preparation

Brown ground beef with onions and green pepper; drain.
Stir in tomato sauce, mushrooms and seasonings.
Separate crescent rolls and press the triangles into a 9-inch pie plate to form a crust.