Salmon Loaf - cooking recipe

Ingredients

1 can salmon (tall can)
1 egg, beaten
5 Tbsp. milk
1 c. fresh bread crumbs
3 Tbsp. butter, melted
salt
pepper
small onion, grated
small amount green pepper, minced

Preparation

Mix all ingredients in bowl.
Bake in greased casserole dish at 375\u00b0 for 1/2 hour.