Brown Rice - cooking recipe
Ingredients
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1/2 stick butter
1 can beef consomme
1 can mushroom soup
2 medium onions
1 c. white rice
Preparation
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Melt butter in a 9 x 13-inch glass dish, in oven.
Add ingredients and slice onions round on top.
Bake at 350\u00b0 for 45 minutes or until brown.
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