Apple Brownies - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 egg
2 medium apples, peeled, cored and chopped fine
1/2 c. chopped nuts
1 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/2 tsp. cinnamon

Preparation

Cream margarine.
Add sugar gradually.
Beat egg until light and beat into mixture until creamy.
Mix in the chopped apples and nuts.