Mushroom Pie - cooking recipe

Ingredients

1 Tbsp. cornstarch
1 c. milk
2 Tbsp. margarine
1/4 tsp. salt
1/8 tsp. pepper
dash of thyme
1/2 lb. grated Swiss cheese

Preparation

Saute mushrooms, onions, celery and cashews in butter.
Place vegetable/nut mixture in pie plate.
Pour cream sauce over vegetables.