Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1/4 c. chopped onions
2 Tbsp. flour
8 oz. jar Kraft Cheez Whiz
3 eggs, beaten
1/4 c. bread crumbs
4 Tbsp. margarine

Preparation

Cook the broccoli as directed.
Saute the onions in the margarine.
Add the flour and 1/2 cup water from the broccoli. Cook until thickened.
Blend in one 8 ounce jar Cheez Whiz.
Stir until smooth.
Mix the cooked, drained broccoli into this.
Add 3 beaten eggs.
Add the bread crumbs.
Mix all together.
Put into casserole dish.
Sprinkle buttered crumbs on top.
Bake at 325\u00b0 for 30 minutes.