Scalloped Potatoes - cooking recipe

Ingredients
    potatoes
    salt and pepper
    Parmesan cheese
    1 pt. whipping cream
Preparation
    Peel and slice potatoes.
    Layer potatoes, salt, pepper and Parmesan cheese.
    Repeat layers to desired amount.
    Pour whipping cream over the potatoes (about 3/4 full).
    Bake at 400\u00b0 for 1 hour.

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