Scalloped Potatoes - cooking recipe
Ingredients
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potatoes
salt and pepper
Parmesan cheese
1 pt. whipping cream
Preparation
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Peel and slice potatoes.
Layer potatoes, salt, pepper and Parmesan cheese.
Repeat layers to desired amount.
Pour whipping cream over the potatoes (about 3/4 full).
Bake at 400\u00b0 for 1 hour.
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