"Banana Split Flip" - cooking recipe

Ingredients

2 c. graham crackers, crushed
1/2 c. sugar
1 stick margarine
1 (8 oz.) cream cheese
1 stick margarine
1 c. powdered sugar
5 bananas
1 (20 oz.) can crushed pineapple
1 large Cool Whip
1 c. pecans
1 Hershey bar, slivered
1/2 c. sliced cherries

Preparation

Mix graham crackers, sugar and margarine. Spread in pan and bake at 375\u00b0 for 7 minutes. Mix cream cheese, margarine and powdered sugar. Pour over crust. Layer sliced bananas and pineapple. Spread Cool Whip over these and sprinkle pecans, cherries and slivered Hershey bar on top. Refrigerate.