Green Bean Casserole - cooking recipe

Ingredients

1 can cream of mushroom or cream of chicken soup
1 tsp. soy sauce
1 can French fried onions
3 c. French-style green beans
dash of pepper
1 c. milk
1 can water chestnuts

Preparation

In 1-quart casserole, stir soup and soy sauce until smooth. Mix in 1/2 can onions, beans and pepper.
Bake in 350\u00b0 oven for 20 to 30 minutes.
Top with remaining onions and bake 5 minutes more. Makes 6 servings.