Roxy'S Taco Salad - cooking recipe
Ingredients
-
1 head iceberg lettuce
1 can kidney beans
1 can black beans
2 c. grated cheese
1 lb. hamburger
1 can olives
tomatoes
green peppers
green onions
sprouts
taco chips, broken
Catalina dressing
Preparation
-
Break up
lettuce,
drain beans, chop olives, tomatoes, green peppers and
green onions.
Brown burger and season with 1/4
to 1/2 teaspoon chili powder, 1/4 to 1/2 teaspoon cumin, salt and pepper.
Drain meat.
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