Coconut Pie - cooking recipe

Ingredients

1 stick margarine, melted
2 c. sugar
5 eggs, beaten
1 c. buttermilk or 1 c. milk with 2 Tbsp. vinegar
2 c. coconut
1 tsp. vanilla

Preparation

Mix ingredients in the order given.
Pour into 2 unbaked pie shells.
Bake about 40 minutes in 350\u00b0 oven.