Refrigerator All-Bran Muffins - cooking recipe

Ingredients

2 c. boiling water
2 c. Nabisco 100% All-Bran
1 c. Crisco
3 c. white sugar
4 well beaten eggs
1 qt. buttermilk
4 c. Kellogg's All-Bran
5 c. flour
5 tsp. soda
1 tsp. salt

Preparation

Pour boiling water over Nabisco 100% All-Bran.
Cream Crisco, white sugar, well beaten eggs, buttermilk and Kellogg's All-Bran. Sift together flour, soda and salt.
Add to creamed mixture; stir well.
Fold in soaked bran.
Bake in greased tins for 15 to 18 minutes at 400\u00b0.