Meat And Potato Country Pie - cooking recipe

Ingredients
    3 c. mashed potatoes
    margarine
    salt
    pepper
    thinly sliced onion
    1 beaten egg
    1 1/2 lb. hamburger or sausage, cooked and crumbled
Preparation
    In a greased baking dish, put a thin layer of mashed potatoes. Salt and pepper; add small pieces of margarine.
    Next, place layer of meat, then layer of sliced onion.
    Next, use remaining potatoes and bake in moderate oven until hot and lightly browned.

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