Easy Freezer Biscuits - cooking recipe

Ingredients

2 c. self-rising flour
1 c. buttermilk
1/2 c. shortening

Preparation

Mix together.
Roll out and cut.
Place on cookie sheet and freeze.
Place in plastic bag when frozen.
When ready to bake, place frozen biscuits on cookie sheet in a cold oven for 10 to 15 minutes at 450\u00b0.