Chicken Paprikas(Chicken With Gravy And Dumplings) - cooking recipe

Ingredients

1 frying chicken
1 large onion, diced
1 pt. sour cream
paprika
salt and pepper
garlic powder
4 c. flour
6 eggs
salt
water
oil
a little extra flour

Preparation

Cut chicken into pieces; set aside.
Brown diced onion in frying pan with about 1/2 inch of oil in it.
Remove onion when slightly brown and put in large Dutch oven.
Add chicken pieces to the hot oil.
Sprinkle with salt, pepper and garlic powder to taste.
Brown chicken all over.
Sprinkle liberally with paprika. When chicken is browned, put with onion in Dutch oven.
Add water to cover chicken.
Let simmer on low heat until chicken is tender. Remove chicken to plate and set aside for serving.