Strawberry Pie - cooking recipe

Ingredients

1 (9-inch) baked pie shell
2 c. fresh berries
1 c. water
1/2 c. sugar
2 Tbsp. cornstarch
1 pkg. strawberry Jell-O

Preparation

Place sliced berries in pie shell.
In a saucepan, add the 1 cup water, 1/2 cup sugar and 2 tablespoons cornstarch.
Cook over low heat until clear and thickened.
Remove from heat.
Add the strawberry Jell-O.
Pour over strawberries in pie shell.
Chill, then top with whipped cream.