Gooy Cake - cooking recipe

Ingredients

1 yellow cake mix
1 stick butter
3 eggs
1 tsp. vanilla
1 (8 oz.) cream cheese
1 box powdered sugar
1 c. walnuts

Preparation

Combine butter, 1 egg and cake mix together to form a powder like dough.
Press down in the bottom of a 9 x 13-inch greased and floured pan.
Cream together cream cheese, 2 eggs and vanilla. Slowly blend in powdered sugar, all but about 3 tablespoons (leave to sprinkle on top).
When blended together, pour over dough.
Top with 1 cup nuts.
Bake at 350\u00b0 for 30 to 45 minutes or until it doesn't wiggle in the middle of pan.
Let cool, then sprinkle 3 tablespoons 10x powdered sugar on top.