Beau Monde Dip - cooking recipe

Ingredients

16 oz. sour cream
16 oz. mayonnaise
2 Tbsp. parsley flakes
1 Tbsp. onion powder
1 tsp. Beau Monde
2 tsp. dill weed

Preparation

Mix all together and let blend overnight.
Use with vegetables for dip or follow out pumpernickel round loaf of bread; fill with dip.
Tear up bread you removed from center into dipping pieces. Very good.