Taco Salad - cooking recipe

Ingredients

1 onion, chopped
2 fresh tomatoes
1/2 head lettuce
Thousand Island or French dressing
hot sauce to taste
2 oz. Cheddar cheese
Doritos
1/2 lb. hamburger
kidney or Ranch Style beans
1/8 tsp. salt
avocado, sliced

Preparation

Chop onion and lettuce.
Toss with 2 ounces Cheddar cheese, Thousand Island or French dressing and hot sauce to taste.
Crunch and add 1/2 pound Doritos.
Slice and add 1 avocado.
Brown the hamburger.
Add kidney or Ranch Style beans and 1/8 teaspoon salt. Simmer for about 10 minutes.
When done, add to cold salad. Decorate top with Doritos, sprinkled around on top, sliced tomatoes and sliced avocado.