Chicken Or Turkey Taco Casserole - cooking recipe

Ingredients

2 c. chicken or turkey, cubed
1 pkg. corn tortillas (10), torn into 4 pieces
4 cans cream of chicken soup
1 (15 oz.) can Hunt's Mexican flavor chunky tomato sauce
1/4 c. chopped onion
3 c. shredded Cheddar cheese

Preparation

Brown onion in a little margarine.
Add meat cubes and cook until tender, then add soup and tomatoes.
Simmer 15 to 20 minutes. In a large casserole, alternate layers of soup mixture with tortilla bits and shredded cheese, ended with soup and cheese on top layers.
Bake, covered, for 30 minutes at 350\u00b0 until top layer is bubbly.