Marble Top Meltaways - cooking recipe

Ingredients

1 c. butter
1 c. sugar
1 Tbsp. milk
1 tsp. vanilla
2 c. flour
1/2 c. chopped nuts
1/2 c. chocolate chips
1/2 c. butterscotch chips

Preparation

Cream butter and sugar.
Add milk and vanilla.
Add flour and nuts.
Spread in ungreased 9 x 13-inch pan.
Bake at 325\u00b0 for 35 to 40 minutes.
Sprinkle with chocolate chips and butterscotch chips; let stand 5 minutes and spread.