Stake With Rice - cooking recipe
Ingredients
-
1 round steak, cut in serving pieces
1 c. rice
1 c. mushroom soup
2 c. water
1 pkg. dry onion soup
Preparation
-
Cover bottom of casserole dish with rice.
Top with steak. Mix water and mushroom soup.
Pour over steak and rice.
Top with dry onion soup.
Bake at 350\u00b0 for 1 hour in covered casserole.
Leave a comment