Sweet Onion Bake - cooking recipe

Ingredients

7-1/2 c. Walla Walla Sweet onions, chopped
4 Tbsp. butter
1/2 c. raw rice
5 c. boiling, salted water
3/4 c. grated Swiss cheese
2/3 c. half & half

Preparation

Saute the onions in the butter.
Cook the rice in the boiling water for 5 minutes; drain and mix with onions.
Add the cheese and the half & half.
Cover and bake at 400\u00b0 for 1 hour.
Serves 8.