Gigi'S Nachos - cooking recipe

Ingredients

1 bag tortilla chips
1 lb. Velveeta cheese
12 oz. chili
1 lb. shredded cheese
8 oz. picante sauce

Preparation

Lay tortilla chips flat on a cookie sheet.
Sprinkle with shredded cheese.
Bake for 10 minutes at 350\u00b0.
Melt cheese and add chili (in a saucepan or in the microwave).
Dip nachos in sauce or pour on top of tortilla chips.