Oven Pork Chops - cooking recipe

Ingredients

6 medium potatoes, sliced
6 medium size pork chops, browned
salt and pepper to taste
1 c. shredded Cheddar cheese
2 medium onions, sliced
1 can cream of celery soup
1 1/2 c. milk, heated

Preparation

Layer potatoes and cheese in baking dish.
Place browned chops on top of potatoes and cheese.
Salt and pepper to taste.
Simmer onions in butter, then place over chops.
Pour soup over ingredients; add milk.
Cover with foil; bake at 350\u00b0 for 1 hour. Uncover and bake another 1/2 hour.