Bread For Dressing - cooking recipe
Ingredients
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2 c. self-rising corn meal
1 1/2 c. self-rising flour
1 1/2 c. chopped celery
1/2 c. oil
3 eggs
2 c. buttermilk
1 c. chopped onion
Preparation
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Mix and bake like cornbread.
When cool, crumble and add chicken broth and 1 tablespoon of poultry seasoning or sage.
Bake dressing as you desire.
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