Bread For Dressing - cooking recipe

Ingredients
    2 c. self-rising corn meal
    1 1/2 c. self-rising flour
    1 1/2 c. chopped celery
    1/2 c. oil
    3 eggs
    2 c. buttermilk
    1 c. chopped onion
Preparation
    Mix and bake like cornbread.
    When cool, crumble and add chicken broth and 1 tablespoon of poultry seasoning or sage.
    Bake dressing as you desire.

Leave a comment