Homemade Vanilla Ice Cream - cooking recipe

Ingredients

4 eggs
2 c. sugar
4 c. rich milk
1 pt. half and half
1 pt. whipping cream
4 tsp. vanilla
1/2 tsp. salt
milk
fresh fruit, coffee, flavorings (if desired)

Preparation

Beat eggs. Add sugar gradually until thick.
Add remaining ingredients.
Fill container to 4-inches from top with regular milk or more half and half or whipping cream. Add other flavorings, if desired (2 to 4 cups fresh fruit or 1/4 cup finely ground coffee or instant coffee is yummy).
Makes 2 quarts.