Tater Tot Casserole (2) - cooking recipe

Ingredients
    2 lb. hamburger, browned
    onions, sliced
    1 large can French style green beans, drained
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can water
    large bag of tater tots
Preparation
    Spread hamburger in bottom of roaster pan.
    Top with sliced onions, and then with green beans.\tMix soups and water and pour over the above.
    Top with tater tots, do not cover.
    Bake 1 hour at 350\u00b0.

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