Baked Shrimp And Cheese Casserole - cooking recipe

Ingredients

1/4 lb. fresh mushrooms, sliced
2 Tbsp. butter
1 lb. cooked, cleaned shrimp
1 1/2 c. cooked rice
1 1/2 c. grated Cheddar cheese
1/2 c. evaporated milk
3 Tbsp. catsup
1/2 tsp. Worcestershire sauce
1/4 tsp. salt and pepper

Preparation

Preheat oven to 350\u00b0.
Saute mushrooms in butter for 10 minutes or until tender.
Lightly mix in shrimp and rest of ingredients.
Pour into a 2-quart casserole.
Bake for 25 minutes until golden.