Sausage Balls - cooking recipe

Ingredients
    2 1/2 c. Bisquick
    1 roll sausage
    1 pkg. sharp Cheddar cheese
Preparation
    Mix Bisquick and sausage.
    Melt cheese; pour into mixture. Roll into small balls.
    Bake on ungreased cookie sheet for 15 minutes at 375\u00b0.

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