Sausage Balls - cooking recipe
Ingredients
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2 1/2 c. Bisquick
1 roll sausage
1 pkg. sharp Cheddar cheese
Preparation
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Mix Bisquick and sausage.
Melt cheese; pour into mixture. Roll into small balls.
Bake on ungreased cookie sheet for 15 minutes at 375\u00b0.
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