Cabbage Salad - cooking recipe

Ingredients

3 lb. shredded cabbage
1 bell pepper
2 chopped onions
1 small jar pimentos
1 c. vegetable oil
1 c. vinegar
2 Tbsp. sugar
1 Tbsp. celery seed
1 Tbsp. salt

Preparation

Pour 2 cups sugar over cabbage, pepper, onions and pimientos. Allow to set.
Bring to a boil the oil, vinegar, sugar, celery seed and salt.
Pour over cabbage mixture.
Mix and refrigerate.