Ripe Tomato Relish - cooking recipe

Ingredients

3 1/2 pt. ripe tomatoes
1 qt. sliced onions
1 qt. sweet peppers
2 c. celery
4 c. sugar
2 Tbsp. pickling spice
4 c. vinegar
salt to taste

Preparation

Chop in blender for 2 or 3 seconds all ingredients except spices.
Tie spices up in cheesecloth and put into pot of mixture. Cook slowly until thickness desired.
Put into canning jars, seal and water bath, boiling for 10 minutes.