Apple Dip - cooking recipe

Ingredients

Bits 'O Brickle
8 oz. cream cheese
3/4 c. brown sugar
1/2 c. sugar
1 tsp. vanilla
Granny Smith apples for dipping
1 large can unsweetened pineapple juice

Preparation

Mix well and refrigerate.
Slice apples and soak in unsweetened pineapple juice to prevent them from turning brown. Arrange on platter when ready to serve.