Betty'S Apple Cake - cooking recipe

Ingredients
    2 eggs, beaten
    2 c. sugar
    1 1/2 c. Wesson oil*
    2 tsp. vanilla
    3 c. sifted flour
    1 tsp. cinnamon
    1/2 tsp. salt
    1 tsp. baking soda
    3 c. fresh apples, cut fine
    1 c. nuts, chopped
    1 c. raisins
Preparation
    Mix ingredients together.
    Bake at 350\u00b0 for 50 minutes, then turn oven back to 300\u00b0 and bake 20 minutes more.
    Use tube pan.

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