Betty'S Apple Cake - cooking recipe
Ingredients
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2 eggs, beaten
2 c. sugar
1 1/2 c. Wesson oil*
2 tsp. vanilla
3 c. sifted flour
1 tsp. cinnamon
1/2 tsp. salt
1 tsp. baking soda
3 c. fresh apples, cut fine
1 c. nuts, chopped
1 c. raisins
Preparation
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Mix ingredients together.
Bake at 350\u00b0 for 50 minutes, then turn oven back to 300\u00b0 and bake 20 minutes more.
Use tube pan.
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