Chicken In A Pot - cooking recipe
Ingredients
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1 whole chicken, cut into pieces or any assortment of 4 to 6 white or dark pieces
1 c. chicken broth
2 stalks celery, chopped
6 carrots, chopped
1 small onion, diced
2 tsp. tarragon
salt and pepper to taste
Preparation
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Place celery, carrots and onion in bottom of crock-pot.
Place chicken pieces on top.
Sprinkle with tarragon, salt and pepper. Add chicken broth.
Cook on medium-high 6 to 8 hours.
Serve over rice or noodles.
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