Daiquiri Punch - cooking recipe

Ingredients

12 oz. can frozen orange juice, thawed
2 (6 oz.) cans frozen strawberry daiquiri mix, thawed
1/3 c. Peach Schnapps (optional)
4 (12 oz.) chilled cans lemon-lime soda
12 oz. can frozen pink lemonade, thawed
2 1/4 c. cold water
2 c. peach or apricot nectar
ice cubes
strawberries (optional)

Preparation

In large punch bowl, combine orange juice concentrate, pink lemonade and daiquiri mix.
Stir in water, nectar and Schnapps. Chill until needed.
At serving time, add lemon-lime soda and some ice cubes.
Garnish with strawberries, if desired.