Six Cup Salad - cooking recipe

Ingredients

1 c. mandarin oranges
1 c. pineapple chunks
1 c. chopped apples
1 c. coconut
1 c. miniature marshmallows
1 c. sour cream

Preparation

Drain oranges.
Combine ingredients.
Let stand 2 to 3 hours before serving.
Garnish with red maraschino cherries.