Classic Walnut Pie - cooking recipe

Ingredients
    3 eggs, beaten
    1 c. sugar
    2 Tbsp. flour
    1 c. corn syrup
    2 Tbsp. oleo
    1 tsp. vanilla
    1 (9-inch) unbaked pie shell
    1 1/2 c. walnuts
Preparation
    Heat oven to 400\u00b0.
    Combine eggs, sugar, flour, corn syrup, butter and vanilla.
    Blend well.
    Pour into unbaked pie shell; arrange walnuts on top.
    Bake in oven for 15 minutes.
    Reduce to 350\u00b0 and bake about 45 minutes.

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