Classic Walnut Pie - cooking recipe
Ingredients
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3 eggs, beaten
1 c. sugar
2 Tbsp. flour
1 c. corn syrup
2 Tbsp. oleo
1 tsp. vanilla
1 (9-inch) unbaked pie shell
1 1/2 c. walnuts
Preparation
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Heat oven to 400\u00b0.
Combine eggs, sugar, flour, corn syrup, butter and vanilla.
Blend well.
Pour into unbaked pie shell; arrange walnuts on top.
Bake in oven for 15 minutes.
Reduce to 350\u00b0 and bake about 45 minutes.
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